Valentines Tapas Night in the Cafe – Friday 14th February

Join us this Valentines night for a special celebratory tapas night

in the Café!

*5% discount for groups of 4 or more!*

Chef’s Sangria – £3.00 a glass

Snacks for the table £2.50 each

House soda bread with sea salt butter (v)

A shot of chilled beetroot borscht (v) (df)

Maple roast nuts and seeds (v)(df)(gf)

From our Deli house marinated black and green olives (v) (gf) (df)

 

Meat & Fish £6.00 per plate (or £9.00 where stated) 

King prawn scampi with mushy pea mayo (df)

Crispy confit chicken wings with house buffalo hot sauce

Fillet of beef carpaccio with celeriac and caper salad £9 (df) (gf)

Lobster mac n’ cheese with Manchego and an almond crumb £9

Tempura oyster with wasabi aioli (df)

‘Nduja on toasted sourdough with soft boiled hens’ egg

Mackerel escabeche with soused vegetables and gentleman’s relish

 

Vegetarian £5.00 per plate 

Sour cream and chive loaded Hasselback potato (gf) (v)

Orange braised chicory with blue cheese and candied walnuts (gf) (v)

Iman Bayildi (Ottoman style stuffed aubergine) with mint yogurt (gf) (v)

Swede gnocchi with crispy sage and kale pesto

Tempura purple sprouting broccoli with ponzu sauce (v) (df)

Brussel sprouts in Manchego sauce (v)

 

Dessert

Chocolate and red wine Clafoutis £5

Forced Rhubarb and white chocolate cheesecake with gingerbread crumble £5

Ask for our range of ice creams and sorbets £1.50 a scoop

BOOKING ESSENTIAL as places are limited. Please call 01328 730399 option 1
Email bookings@creakeabbeycafe.com www.creakeabbey.co.uk/events
Creake Abbey Café, North Creake, Fakenham, Norfolk NR21 9LF