Date/Time
Date(s) - 14/02/2020
6:30 pm - 11:00 pm
Categories
Join us this Valentines night for a special celebratory tapas night
in the Café!
*5% discount for groups of 4 or more!*
Chef’s Sangria – £3.00 a glass
Snacks for the table £2.50 each
House soda bread with sea salt butter (v)
A shot of chilled beetroot borscht (v) (df)
Maple roast nuts and seeds (v)(df)(gf)
From our Deli house marinated black and green olives (v) (gf) (df)
Meat & Fish £6.00 per plate (or £9.00 where stated)
King prawn scampi with mushy pea mayo (df)
Crispy confit chicken wings with house buffalo hot sauce
Fillet of beef carpaccio with celeriac and caper salad £9 (df) (gf)
Lobster mac n’ cheese with Manchego and an almond crumb £9
Tempura oyster with wasabi aioli (df)
‘Nduja on toasted sourdough with soft boiled hens’ egg
Mackerel escabeche with soused vegetables and gentleman’s relish
Vegetarian £5.00 per plate
Sour cream and chive loaded Hasselback potato (gf) (v)
Orange braised chicory with blue cheese and candied walnuts (gf) (v)
Iman Bayildi (Ottoman style stuffed aubergine) with mint yogurt (gf) (v)
Swede gnocchi with crispy sage and kale pesto
Tempura purple sprouting broccoli with ponzu sauce (v) (df)
Brussel sprouts in Manchego sauce (v)
Dessert
Chocolate and red wine Clafoutis £5
Forced Rhubarb and white chocolate cheesecake with gingerbread crumble £5
Ask for our range of ice creams and sorbets £1.50 a scoop
BOOKING ESSENTIAL as places are limited. Please call 01328 730399 option 1
Email bookings@creakeabbeycafe.com www.creakeabbey.co.uk/events
Creake Abbey Café, North Creake, Fakenham, Norfolk NR21 9LF
