Fathers’ Day Lunch

[ June 16, 2019; 12:00 pm to 2:30 pm. ]

Father’s Day two-course lunch menu

Sunday 16th June, from 12noon to 2.30pm

£19 for two courses

to include a glass of house wine or Bundaberg ginger beer

Mains

8oz rump steak with house fries, beer battered onion rings, slow cooked

vine tomatoes and garlic mushrooms

or

Griddled smoked bacon chop with Parmentier potatoes,

parsley sauce and a poached hen’s egg

or

Moon Gazer Ale battered fillet […]