September Farmers’ Market – Saturday 1st, 9.30am to 1pm

Around 50 of the regions best food and drink producers will be at Creake Abbey to supply outstanding fresh seasonal produce including meat, vegetables and fruit, cakes, tray bakes, dairy produce, artisan beer, apple juice, artisan breads, morning goods, puddings, pies, tarts (sweet and savoury), olives and prepared meals all made with the finest local ingredients.

Below is a list of all the producers booked to attend the September Farmers’ Market:

Main Barn
Blackbird Cottage Handcrafted Fine Foods – Outstanding handmade terrines using Norfolk ingredients
Bread Source – artisan breads and morning goods including sourdough
Crush Foods
Ethnic Fusion Indian Cooking – Award winning curries, Indian treats and take away meals
Hands-on-Preserves – Pickles, chutneys and jam
Ian Wright pork – Rare breed pork sausages, chops, roasts and bacon
Martin’s Farm – Real chickens, hung and free from growth promoters, hormones and antibiotics
Naked Greenz – Wheatgrass powder, smoothies and advice
Panther Brewery – Artisan local beer
The English Spirit Company – Artisan small batch copper pot independent distillers
Truly Rural – Home made fudge

East Barn
Great Walsingham Barns – Pies puds and tarts
Marsh Pig Charcuterie – Quality British charcuterie; salami, chorizo, lomo, bresaola, coppa & jerky
Norton’s Dairy – Milk, butter and cream plus specialist cheese
Ollards Foods – Award winning jams, marmalades, sweet and savoury jellies, pickles and savoury condiments
Pye Bakery – Traditional bakery with breads, morning goods and pizza
Sandringham Apple Juice – Apple Juices
Time for Tea – Whole cakes, slices and tray bakes

Tin Barn
Candi’s Chutneys – Outstanding chutneys
Eastgate Larder Ltd – Medlar cheese & medlar jelly
Good Taste – Provencal delicacies
Leigh’s Bees – Raw honey, comb and set honey and honey products
Norfolk Charcuterie – Venison charcuterie
Rita Holland – Sheepskins and accessories
So Sweet – Handmade sweets
The Fruit Pig Company – Award winning pork and pork joints plus ready to cook cuts

Outside
Acropolis Foods – Olives
Bramble Flowers – Seasonal flowers
Castle Quail – Fresh, pickled Quails eggs, prepared Quails and seasonal game meat
East Dene Farm – Micro greens
Essence Foods
Essers of Wisbech – Shrubs perennials & fruit trees
Floppy Chicken – Deboned chickens for roasting with different stuffings
Gemima’s Garden – Herbs
Jelly Cottage – Plants, planters and bulbs
Le Digestiv – Fermented vegetables
Lincolnshire Poacher Cheeses – Cheeses, raw milk and whey butter
Love a Taste
Manor Farm – Fresh seasonal vegetables and flowers
Norfolk Sharp – Mobile sharpening service
Old Coach House Fruit – Seasonal fruit
Rosie’s Catering – Home made pies
St Elvan Mead – Aged mead
The Almond Kitchen
The Pink Partridge Cake Company – Whole cakes, celebration cakes and gluten free cakes
Tosier Chocolate – Bean to bar chocolate
Veg It Up – Full veg sauces
Willie Weston’s Fish – Lobster, shell fish and wet fish

The following producers are unable to attend the September market but will be back in October:

Alburgh Lamb (on holiday)
Bonallack Home Cooked (away)
Brays Cottage Pork Pies (at the North Norfolk Food Festival)
The Old-Fashioned Pudding Company (away)
Nelson & Norfolk Tea (at the North Norfolk Food Festival)
Fen Farm Venison (away)
Mrs A’s Bakes (away)
Taste Collectiv (away)
Grey Seal Coffee (at the North Norfolk Food Festival)
Bakeshack (at the North Norfolk Food Festival)
Big Green Egg (at the North Norfolk Food Festival)

We hope to see you here!